We live in a world where disease is constantly on the rise. This should come as no surprise as the environment we choose to surround ourselves with is extremely toxic i.e. our food, air, water etc. One great example is bleach, it’s one the most commonly used and relied upon cleaners in the world. But it can be very damaging to the respiratory tract just by inhaling the gases it emits from being used.
Another example are pesticides, used en mass on our food, which have been linked to a number of health ailments. Scientists have been concerned about our toxic environment for a long time. Here is research showing how toxins commonly found in the environment can lead to a number of disorders, including autism.
The list goes on and the point remains, you do have a choice. Instead of surrounding yourself in a toxic environment, you can surround yourself in a completely natural, clean and chemical free environment. The importance of detoxification is huge today, and there are a number of ways to clean out your body and its organs from the drastic accumulation of toxic chemicals they retain over a long period of time.
This is about detoxing the body’s largest gland, the liver. Without a liver, a person cannot survive. It has a number of functions including, but not limited to:
Detoxifying the blood to rid it of harmful substances (like toxins, drugs, alcohol and more)
Stores vitamins and iron
Converts stored sugar to usable sugar when the body’s sugar levels fall below normal
Produces bile, a substance needed to digest fats
Breaks down hemoglobin as well as insulin and other hormones
Destroys old red blood cells
The liver performs so many vital functions, and as a result it is very prone to disease.
1. Beets and Carrots: Carrots are rich in Glutathione, a protein that helps detoxify the liver. Both are extremely high in plant-flavonoids and beta-carotene. Eating beats and carrots can help stimulate and improve overall liver function. (Source) (Related CE Article: The Mother of All Antioxidants)
2. Tomatoes: They have abundant amounts of Glutathione (see article above) which again, are a great detoxifier for the liver. As a side effect Lycopene in tomatoes will protect against breast, skin and lung cancer. (Source)
3. Grapefruit: Another source of the liver cleansing glutathione. It’s also high in vitamin C and antioxidants, this boosts the production of the liver detoxification enzymes and increases the natural cleansing process of the liver.
4. Spinach: Raw Spinach is a major source of glutathione that triggers toxin cleansing enzymes of the liver.
5. Citrus Fruits: Lemons and Lime contain very high amounts of vitamin C, which helps stimulate the liver and aids the synthesizing of toxic materials into substances that can be absorbed by water.
6. Cabbage: The isothiocyanates (ITCs) made from cabbage’s glucosinolates provides liver detoxifying enzymes that help flush out toxins. (Source) (Source)
7. Tumeric: Tumeric is the liver’s favorite spice and helps boost liver detox. It does this by assisting enzymes that actively flush out dietary carcinogens. (Source)
8. Walnuts: Walnuts are a good source of glutathione, omega-3 fatty acids and amino acid arginine, which support the normal liver cleansing actions, especially in detoxifying ammonia.
9. Avocados: The nutrient-dense superfood, avocado helps the body produce glutathione
10. Apples: They are high in pectin and other chemicals essential to cleanse and release toxins from the digestive tract. Apples make it easier for the liver to handle the toxic load during the cleansing process.
11. Brussels sprouts: Brussels sprouts are high in sulfur and antioxidant glucosinolate, which forces the liver to release enzymes that block damage from environmental or dietary toxins.
12. Garlic: Garlic is loaded with sulfur that activates liver enzymes that help your body flush out toxins. Garlic also holds high amounts of allicin and selenium, two natural compounds that aid in liver cleansing.
13. Dandelion: Dandelion root tea assists the liver in breaking down fats, producing amino acids and generally ridding it of toxins. (Source)
14. Leafy Green Vegetables: Green Veggies are extremely high in plant chlorophyll’s that absorb environmental toxins, increase bile production, neutralize heavy metals, chemicals and pesticides, which lowers the burden on the liver.
15. Cruciferous Vegetables: Eating broccoli and cauliflower will increase production of enzymes glucosinolate in your system that help flush out carcinogens and other toxins.
16. Asparagus: Asparagus is a great diuretic helping in the cleansing process and sharing the detox load of the liver and kidneys. (Source)
17. Green Tea: Green tea is full of plant antioxidants known as catechins, a compound known to assist liver function.
18. Olive Oil: Cold-pressed organic oils such as olive, hemp and flax-seed are great support for the liver, providing the body with a liquid base that can suck up harmful toxins in the body.
19. Alternative Grains: Gluten rich grains such as wheat, flour, or other whole grains increase the load on the liver’s detox function and enzyme production. Switch to alternative grains like quinoa, millet and buckwheat.
Source: Healthy Holistic Living via Collective Evolution
Related:
Another example are pesticides, used en mass on our food, which have been linked to a number of health ailments. Scientists have been concerned about our toxic environment for a long time. Here is research showing how toxins commonly found in the environment can lead to a number of disorders, including autism.
The list goes on and the point remains, you do have a choice. Instead of surrounding yourself in a toxic environment, you can surround yourself in a completely natural, clean and chemical free environment. The importance of detoxification is huge today, and there are a number of ways to clean out your body and its organs from the drastic accumulation of toxic chemicals they retain over a long period of time.
The Liver Is Very Important
This is about detoxing the body’s largest gland, the liver. Without a liver, a person cannot survive. It has a number of functions including, but not limited to:
Detoxifying the blood to rid it of harmful substances (like toxins, drugs, alcohol and more)
Stores vitamins and iron
Converts stored sugar to usable sugar when the body’s sugar levels fall below normal
Produces bile, a substance needed to digest fats
Breaks down hemoglobin as well as insulin and other hormones
Destroys old red blood cells
The liver performs so many vital functions, and as a result it is very prone to disease.
Detox Your Liver With These 19 Super Foods
1. Beets and Carrots: Carrots are rich in Glutathione, a protein that helps detoxify the liver. Both are extremely high in plant-flavonoids and beta-carotene. Eating beats and carrots can help stimulate and improve overall liver function. (Source) (Related CE Article: The Mother of All Antioxidants)
2. Tomatoes: They have abundant amounts of Glutathione (see article above) which again, are a great detoxifier for the liver. As a side effect Lycopene in tomatoes will protect against breast, skin and lung cancer. (Source)
3. Grapefruit: Another source of the liver cleansing glutathione. It’s also high in vitamin C and antioxidants, this boosts the production of the liver detoxification enzymes and increases the natural cleansing process of the liver.
4. Spinach: Raw Spinach is a major source of glutathione that triggers toxin cleansing enzymes of the liver.
5. Citrus Fruits: Lemons and Lime contain very high amounts of vitamin C, which helps stimulate the liver and aids the synthesizing of toxic materials into substances that can be absorbed by water.
6. Cabbage: The isothiocyanates (ITCs) made from cabbage’s glucosinolates provides liver detoxifying enzymes that help flush out toxins. (Source) (Source)
7. Tumeric: Tumeric is the liver’s favorite spice and helps boost liver detox. It does this by assisting enzymes that actively flush out dietary carcinogens. (Source)
8. Walnuts: Walnuts are a good source of glutathione, omega-3 fatty acids and amino acid arginine, which support the normal liver cleansing actions, especially in detoxifying ammonia.
9. Avocados: The nutrient-dense superfood, avocado helps the body produce glutathione
10. Apples: They are high in pectin and other chemicals essential to cleanse and release toxins from the digestive tract. Apples make it easier for the liver to handle the toxic load during the cleansing process.
11. Brussels sprouts: Brussels sprouts are high in sulfur and antioxidant glucosinolate, which forces the liver to release enzymes that block damage from environmental or dietary toxins.
12. Garlic: Garlic is loaded with sulfur that activates liver enzymes that help your body flush out toxins. Garlic also holds high amounts of allicin and selenium, two natural compounds that aid in liver cleansing.
13. Dandelion: Dandelion root tea assists the liver in breaking down fats, producing amino acids and generally ridding it of toxins. (Source)
14. Leafy Green Vegetables: Green Veggies are extremely high in plant chlorophyll’s that absorb environmental toxins, increase bile production, neutralize heavy metals, chemicals and pesticides, which lowers the burden on the liver.
15. Cruciferous Vegetables: Eating broccoli and cauliflower will increase production of enzymes glucosinolate in your system that help flush out carcinogens and other toxins.
16. Asparagus: Asparagus is a great diuretic helping in the cleansing process and sharing the detox load of the liver and kidneys. (Source)
17. Green Tea: Green tea is full of plant antioxidants known as catechins, a compound known to assist liver function.
18. Olive Oil: Cold-pressed organic oils such as olive, hemp and flax-seed are great support for the liver, providing the body with a liquid base that can suck up harmful toxins in the body.
19. Alternative Grains: Gluten rich grains such as wheat, flour, or other whole grains increase the load on the liver’s detox function and enzyme production. Switch to alternative grains like quinoa, millet and buckwheat.
Source: Healthy Holistic Living via Collective Evolution
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