Olympian Gus Kenworthy managed to persuade a South Korean dog farmer to shut down his farm. Then, he rescued the farm’s puppies from a grisly fate.
Mr. Kenworthy is a freestyle skier who is competing at the 2018 Pyeongchang Winter Olympics. He has used these games to spotlight the barbaric treatment of dogs in South Korea.
Gus worked along with the Humane Society International in order to persuade the farmer to shut down his farm, setting free 90 dogs and taking them to America and Canada.
Well, almost all of the 90 dogs. Gus decided to keep one for himself, a puppy he named Beemo.
As he wrote in an Instagram post:
"It’s not my place to impose western ideals on the people here. The way these animals are being treated, however, is completely inhumane and culture should never be a scapegoat for cruelty."
Kenworthy has a reputation of saving dogs while competing at the Olympics. Back in 2014, while he was competing at the Sochi games in Russia, the man saved five strays who were roaming around the city.
Eating dog meat, which is known locally as Gaegogi, has a long tradition in Korea: it is used in recipes designed to restore virility. However, the practice remains controversial because of sanitary and animal rights concerns.
While South Korea adopted its first Animal Protection Law in May 1991, it never prohibited the slaughter of dogs for their meat, merely banning the killing of animals in inhumane ways.
Gaegogi (dog meat) stew by Rhett Sutphin
Despite that, unlike beef, pork or chicken, dog meat is excluded from the list of livestock under the Livestock Processing Act of 1962.
That means that there are no regulations when it comes to slaughtering dogs for meat and that leads to them being killed in many brutal ways, including electrocution, strangulation and some animals are even allegedly beaten to death.
Proponents of Gaegogi think that the meat should be regulated like any other to make sure that the meat is prepared in humane and sanitary ways.
Nevertheless, others believe the practice should be entirely banned.
Thankfully the practice seems to be dying out in South Korea. According to a 2007 survey by the Korean Ministry of Agriculture, 59% of Koreans under 30 wouldn't eat dog.
Reference: Unilad
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